Visit to Newmarket – Tuesday 16th May 2023 – CANCELLED

Due to insufficient bookings this event will not take place. Full refunds will be made shortly to all those who have already booked and paid.

A day trip to Newmarket has been organized and will commence with a guided tour of the National Stud. We will then have a buffet lunch at a local Newmarket hotel and then onto the National Horse Racing Museum, which was founded to be a world-class museum celebrating the development of thoroughbred horseracing and breeding in Great Britain.

There is much to see at the museum including their social history, science and art collections dating from the 17th Century to the present day. Three Charities – the Horseracing Museum, The Sporting Art Trust and the Retraining of Racehorses – are on the five acre site as well as a shop, restaurant and bakery. Members will be free to visit those areas on site which are of particular interest to them. Click here to see the website for the National Horse Museum at Newmarket.

The cost per ticket, including coach travel, driver’s tip, entry to the National Stud and the Museum and lunch at the hotel, is £55 per person.

A deposit of £25 is payable on booking with the balance of £30 by the 14th April 2023, or we are happy to accept full payment on booking.

Our preferred method of payment is by bank transfer to our Barclays bank account:-

  • Account Name: Epsom Civic Society
  • Sort Code: 20.29.90
  • Account Number: 20353078
  • Reference: Newmarket

Alternatively you can send a cheque payable to Epsom Civic Society (marked “Newmarket” on the back) together with the details requested below to Eleanor Bland, 15 Sheraton Drive, Epsom KT19 8JL

However you have paid, the additional details required (so that we know who is coming, can check who has paid, and confirm with the venue any special dietary requirements) are:-

  • Your name and that of any other people for whom you are booking
  • Number of tickets required
  • Your address
  • Your phone number
  • Whether you are a member or not
  • A contact number for us to use on the day in case of emergency
  • The time and date of your bank transfer if that is how you have paid
  • Details of any special dietary requirements

Those who have paid by bank transfer should email the above details to Alternatively just call Eleanor Bland on 01372 722558 if you have any questions.